Additives & allergens
#1 with preservative
#2 with dye
#3 with antioxidant
No. 4 with sweetener saccharin
No. 5 with cyclamate sweetener
No. 6 with sweetener aspartame, contains phenylalanine source
No. 7 with sweetener acesulfame
#8 with phosphate
No. 9 sulphured
#10 Quinine Contains
#11 Caffeinated
No. 12 with flavor enhancer
No. 13 blackened
No. 14 waxed
No. 15 genetically modified
a. Cereals containing gluten, to be mentioned by name: wheat, rye, barley, oats or modifications thereof
b. crustaceans
c. eggs
i.e. Fish
e. peanuts
f. Soybean
G. milk (including lactose)
H. Nuts, specifically: almonds, hazelnuts, walnuts, cashew nuts, pecan nuts, Brazil nuts, pistachios, macadamia nuts or Queensland nuts
i. celery
j. Mustard
k. Sesame seeds
l. sulfur dioxide and sulphite
m. lupine
n. mollusk